Producer

Domaine de Terrebrune

Type

Rosé

Vintage

2018

Appellation

AOC Bandol

Alcohol level

13,5%

Soils

Red clay on the surface (1-2 meters) and blue limestone (rich in minerals) in depth

Vineyard

25 years old vines

Grape Varieties

60% Mourvèdre, 20% Grenache, 20%  Cinsault

Vinification

Harvests are entirely done by hand. The grapes are sorted twice: first in the vineyards and then on a vibrating table at the cellar. The grapes are entirely destemmed and vatted by gravity. Slow fermentation at low temperatures (18°C). Wine goes through malolactic fermentation

Ageing

7 months in tanks

Viticulture

Organic certified

Tastings Notes

The nose has very fine aromas of pink grapefruit, lemon zest, with a touch of dried apricot and slightly buttered. The mouth is large and complex, with spices and a strong freshness due to a mineral support.